Klean Com’s restaurant cleaning services are an essential offering to our clients in New Jersey, Pennsylvania and New York. Not only do we lighten the burden on our client’s busy staff, the result of our work is a clean restaurant that drives higher levels of repeat clientele and creates safer conditions through the reduction of food contamination and minimization of disease agents like COVID-19.
Klean Com’s restaurant cleaning teams are fully equipped to thoroughly clean and sanitize even the busiest kitchens and will keep other areas in your restaurant looking clean and inviting.
Some of the many reasons to have your restaurant cleaned by Klean Com include:
Delighting Customers
As with so many things in life, the initial impressions that customers have of your establishment can be lasting ones. If the customer-facing areas in a restaurant appear to be dirty, patrons often assume that the rest of the restaurant is dirty or unsanitary, including the kitchen. If a customer is unhappy with the cleanliness, they are likely to leave before they even sit down. Furthermore, they will tell their friends and family. Research shows that 95% of respondents who have had a bad experience at a restaurant said they told someone about it, compared to 87% who shared a good experience.
Disease Mitigation
Restaurants that conduct frequent cleaning and sanitization of their premises are more likely to keep infectious diseases like COVID-19, influenza, norovirus, and the common cold from spreading to their employees and customers. One bad outbreak can ruin a successful restaurant or at least set it back for years. This risk can be greatly reduced with a restaurant cleaning service like Klean Com.
Health Inspections
Dirty and contaminated food prep and service areas can foster the growth of dangerous bacteria. This is something that will become an immediate concern (or worse) to a health inspector. Thorough cleaning from the pros at Klean Com will dramatically reduce the risk of a bad inspection.
Hood Cleaning Matters!
Keeping kitchen hoods and other greasy surfaces clean is a must if a restaurant wants to prevent cross-contamination. If these surfaces aren’t thoroughly degreased and cleaned of food particles, contaminants can easily get into the food that is being prepared for customers. Then you are right back with the concerns about disease mitigation and health inspections.
Improving Employee Morale
Good restaurant workers operate at their best when they are in a clean and safe environment. Studies show that employees who work in dirty and unsafe restaurants can become complacent and disrespectful to your business.
Restaurant Cleaning Hot Spots
There are many hot spots in a restaurant that need frequent cleaning. These include:
- Kitchen
- Bathroom
- Vestibule/Lobby
- Hostess stand
- Dining room
- On top of the bar and behind it
- The back bar
- Manager’s office
- Break room
Types of Cleaning Services for Your Restaurant
Here are a few common services that Klean Com provides to restaurants for their hot spots:
The Kitchen:
- Trash removal
- Sweeping and mopping floors, including storage areas and walk-ins
- Sanitizing all countertops and metal surfaces
- Washing the walls
- Washing down the sides and tops of equipment to remove food particles
- Degreasing exhaust fans and hoods
- Deep clean equipment including ovens, stoves, broilers, and fryers
- Cleaning filters on equipment
The front of the House:
- Vacuum, sweep, and/or mop the floors
- Window cleaning
- Washing the walls
- Dust corners, hard surfaces, and light fixtures
- Sanitize tabletops
- Clean out crevices in chairs and booths
Bathrooms:
- Sweeping and mopping floors
- Emptying trash from bins
- Restocking paper products and soap
- Sanitizing and deep cleaning surfaces including toilets, countertops, and sinks
Flexible Scheduling
Restaurants have some of the most hectic schedules of any retail business. Klean Com will work with you to schedule cleanings at any time that suits your schedule.
Contact us today to learn how we can make your restaurant shine.